ACE Casinos Blackfoot

We are an Alberta-based, family-owned business looking to grow our Casino’s leadership team. Our locations include our newly constructed ACE Casino Airport which is located at the Calgary International Airport, ACE Casino Blackfoot located in Calgary and ACE Casino located in Red Deer.

Current Job Openings:
Guest Service Representative - Full Time

Calgary, AB

Job Overview:  The Guest Services Representative has one of the most important roles in the casino as they are usually the first and last to greet our casino guests.…

Dual Rate Security Guard/Supervisor

Calgary, AB

Job Overview  This is a great opportunity to join ACE Casinos as a Dual-Rate Security Guard/Supervisor based in Calgary. We are looking for a dependable, calm,…

Executive Chef - FT

Calgary, AB

The Executive Chef is part of the Management Team of Ace Casinos and will own, lead, and oversee daily kitchen operations, all food departments full service - quick…

Assistant Security Manager - FT

Calgary, AB

Job Overview Reporting to the Security & OHS Manager, the Assistant Security Manager is a hands-on operational leader who combines daily on-floor supervision…

Table Games Trainee (Aug 17th - September 4th)

Calgary, AB

Job Overview: Under the direction of the Games Manager/Supervisor/Pit Boss, the Table Games Dealer is responsible for dealing cards to guests in accordance with…

Chinese Cuisine Cook - Full Time

Calgary, AB

The Chinese Cuisine Cook for Asian Menu will report to Executive Chef. Job Overview Will be responsible for all menu development, recipe and plating documentation,…

Busser - PT

Calgary, AB

Job Overview:Reporting to the F&B Leaderships Team, the Busser will remove used tableware between courses; clear and reset tables after guests leave, stocking…

Buffet Cashier/Guest Service Rep

Calgary, AB

Job Overview:  The Cashier/Counter will provide friendly, responsive service to create an exceptional dining experience for all guests by taking orders, making…

Sous Chef - FT

Calgary, AB

Job Overview:  The Sous Chef will assist the Executive Chef/Executive Asian Chef with scheduling, menu costing, menu developing, recipe creation, invoice imputing,…

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